Ever wondered what else you can do with your Nari chai beyond a classic cup?
You're not alone. Once you have a tin of chai at home, the possibilities go further than you might think. Here are 3 recipes worth trying, each one uses your chai as the base, ready in under 10 minutes, and each one completely different.
1. Dirty Chai Latte
For when you need the extra kick
The classic combo: espresso meets chai spice. Bold, warming, and around 100–130 mg of caffeine total. The bitterness of espresso cuts through chai's sweetness while cardamom and cinnamon smooth out coffee's sharper edges.
What you need (serves 1)
- 1 serving Nari Quick Brew Chai
- 1 shot espresso
- Sweetener to taste
Brew Quick Brew Chai with ½ cup hot water, and strain. Add espresso, pour frothed milk on top if you want extra rich, sweeten to taste. Add ice to have your cold drink version.
No espresso machine? Double-strength instant espresso works just as well.
2. Strawberry Chai Latte
For something bright and unexpected
Fresh strawberry and chai spices sounds like a strange pair, until you taste it. The natural sweetness of strawberry lifts cardamom's floral notes, while spices adds a warmth that makes it feel intentional, not accidental.
What you need (serves 1)
- 1 serving Nari Quick Brew Chai
- 4–5 fresh strawberries
- 1 tsp honey
- Ice
Muddle or blend strawberries with honey until smooth. Brew Quick Brew with ½ cup hot water, strain and let cool. Fill glass with ice, pour chai over, add strawberry mixture, top with cold milk. Stir gently and serve.
Oat milk adds a natural sweetness that pairs especially well with the strawberry.
3. Lemon Masala Chai
Bright, refreshing, any time of day
Fresh lemon lifts the earthy depth of Nari's Masala loose leaf including cardamom keep it warm and grounding. Works hot in the morning, iced in the afternoon.
What you need (serves 1)
- 1 tsp Nari Masala loose leaf
- 1 cup hot water
- 1–2 tbsp fresh lemon juice
- 1 tsp honey
- Ice (optional)
Steep loose leaf in hot water 4–5 minutes, strain. Stir in honey while warm, add lemon juice, taste and adjust. Serve hot or over ice.
Add a slice of fresh ginger while steeping for extra warmth — highly recommended.
When to drink it?
| Recipe | Best for | Caffeine |
|---|---|---|
| Dirty Chai | Maximum morning energy | ~100–130 mg |
| Strawberry Chai | Something fun and different | ~40–60 mg |
| Lemon Masala Chai | Bright, refreshing, any time | ~40–60 mg |
Want to make one? Tag us on Instagram @sipnarichai — we'd love to see it.
✨ Ready to get started?